Tbilissimo brings the soulful comfort of Georgian cuisine to Estepona, delivering bold flavors and homestyle warmth. The space is cozy and welcoming, run by a Georgian family that puts hospitality at the heart of the experience. Expect a menu that celebrates tradition with recipes passed down through generations.

Highlights include fried eggplant rolls with walnut paste, Khachapuri Megruli (cheesy Georgian bread), and tender Chashushuli stewed veal. Rich, aromatic dishes like plov and chicken in Bazhe sauce showcase depth and spice without overwhelming the palate. A thoughtful selection of Georgian wines rounds out the experience.

Ideal For:

• Couples seeking a cozy, authentic dinner.

• Food explorers eager to try Georgian classics.

• Groups wanting a hearty, family-style meal.

Conclusion:

Tbilissimo is a heartwarming slice of Georgia on the Costa del Sol. Authentic recipes, gracious service, and a relaxed setting make it a can’t-miss for diners who value tradition and soul over flash.